Visit the living stage where we’ll be growing and sharing vegetables and herbs alongside ideas, art and community. Our green team will be on hand as we break bread together and share skills and knowledge so we can eat well, grow food sustainably, waste less and be warmed by the community and connection that eating together creates.
A multi-sensory workshop getting to know the plants living around us at Timber!
The National Forest is abundant with growers, cheesemakers and beekeepers. So we’re…
From soil to sun, seed to sapling, the Seeds Stage offers an…
Head to the living stage with your silliest veg, to be crowned…
2023 Green Trader award winner!!
Handmade dairy free ice cream, as well as gluten free cones and hot waffles, all served from a vintage caravan ice cream parlour.
Vibrant, exciting plant-based food made with an abundance of fresh ingredients and love that will give you more than just a meal.
A beautiful restored vintage caravan, specialising in luxury hot chocolates, coffee and tea.
